garden dining, redefined in Ojai
All dining takes place outdoors in our lush 15,000-square-foot garden, where each reservation offers a distinct experience shaped by the natural setting.
The garden itself is rich with nuance—from lively, centrally located tables near the bar and walkways to more secluded corners like the Bamboo Grove, the private Tea House, or our most-requested table overlooking the roses. These settings are the backdrop for our tasting menu experiences.
In addition, we also offer cocktail-focused experiences through LUMPSUCKER, our Petite Cocktail Series. Both tasting menus and cocktail experiences can be explored in the sections here, and all may be reserved by selecting the button below.
DINE WITH US
WE ARE OPEN FOR DINNER THURSDAY THROUGH SATURDAY, WITH SERVICE BEGINNING AT 5 P.M.
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Each of our tasting menu experiences includes a seasonal four-course menu and a few extra thoughtful treats from the kitchen, with pricing ranging from $150 to $170 per guest, depending on the setting and experience you choose. We are happy to accommodate dietary restrictions, including fully vegan meals, with advance notice.
Our cocktail experiences begin at $45 per guest and include a Petite Cocktail Series, with the option to add on additional cocktails or a selection of snacks to accompany the tasting.
For those seeking the most indulgent option, THE ULTIMATELUMPSUCKER EXPERIENCE is for a party of 2 and is $650 per guest. Given the nature of the sourcing, this experience cannot accommodate dietary restrictions.
Reservations for our experiences are paid in full at the time of booking and are considered final. While they may not be transferred to another date or time, they may be gifted or transferred to another guest should you be unable to attend. This policy allows us to prepare thoughtfully for your experience, and we sincerely appreciate your understanding.
At The Rochers at The Ranch House, a 20% service charge is applied to ensure equitable pay for every member of our team who contributes to your experience. This charge is distributed among all staff, both front and back of the house, whose efforts make your evening possible.
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Each reservation includes a seasonal four-course menu and a few extra thoughtful treats from the kitchen, with pricing ranging from $150 to $170 per guest, depending on the setting and experience you choose. We are happy to accommodate dietary restrictions, including fully vegan meals, with advance notice.
There is no printed menu, as the offerings are ever evolving—guided by what’s in season, what’s beautiful, and what feels right in the moment. Expect a thoughtful progression of ingredients from our garden and surrounding region—vegetables, herbs, and fruits, alongside seafood and pasture-raised meats—prepared with the same care and reverence across the board. Drawing on his upbringing in Valencia and a career spent cooking around the world, Perfecte filters California’s bounty through a lens of bold flavor, refined technique, and creative curiosity.
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For those seeking a cocktail-focused evening, we invite you to discover LUMPSUCKER, brought to you by The Rochers at The Ranch House. Offered in our courtyard garden—or indoors in the lounge when the weather calls for it—this is a distinct experience apart from our tasting menu. Guests enjoy a curated Petite Cocktail Series of three garden-inspired cocktails, with the option to add a fourth and select from an array of snack pairings.
For those wishing to indulge further, THE ULTIMATE LUMPSUCKER EXPERIENCE pairs a bottle of Cristal with an extravagant seafood presentation—an unforgettable celebration of luxury and sparkle.
Find out more here.
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Treat someone to a memorable evening in the garden with an e-gift card to The Rochers at The Ranch House. Whether you’re celebrating a birthday, anniversary, or simply want to share something special, our gift cards offer the flexibility to enjoy a seasonal tasting menu in one of Ojai’s most beautiful settings. E-gift cards can be purchased online and used at both The Rochers at The Ranch House and our sister concept, T.I.N.P.
The Ranch House has always been a living piece of Ojai’s history, rooted in Alan and Helen Hooker’s vision of honest hospitality and soulful connection. Today, its new stewards, Perfecte and Alia Rocher, honor that legacy by preserving the garden’s spirit and the values that made this place beloved, while mindfully guiding it into the present. Their goal is not to reinvent but to respect—to ensure every path, plate, and gathering carries forward the integrity and timeless beauty that define The Ranch House.
A PLACE TO GATHER
From intimate dinners to grand celebrations, our garden estate provides the perfect event setting—honoring tradition while creating unforgettable new stories.
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A 15,000–sq–ft Ojai garden rich with roses, nooks, and history.
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Secure the Secret Garden (≤30) or full property buyout.
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Seated, family–style, or station–forward service.
THE ROCHERS
Perfecte Rocher grew up in the small village of Villalonga, nestled in the citrus-laden hills outside Valencia, Spain. Surrounded by olive trees, mountain air, and a community deeply connected to the land, he developed an early appreciation for honest, expressive ingredients—and the people who cultivate them. Though he first strayed from his family’s restaurant roots in pursuit of punk music, it was during a tour through London that he unexpectedly fell in love with the kitchen, working in a Michelin-rated restaurant and discovering a new creative calling. From there, he pursued a career shaped by rigor, excellence, and imagination.
Alia Rocher’s path began far from the kitchen, rooted in marine biology and zoology. But food—an anchor throughout her upbringing—pulled her toward restaurants, where she found a purpose in nurturing thoughtful, welcoming spaces. Her work has long centered on sustainability, storytelling, and hospitality that feels as personal as it is polished. Together, Alia and Perfecte built the acclaimed Tarsan i Jane in Seattle, earning four stars and a devoted following.
Now, with a new chapter unfolding and two young children in tow, the Rochers have chosen Ojai—a place that reminds Perfecte of his own village in Spain. The citrus groves, Mediterranean climate, and care of the farming community echo the values they hold most dear. At The Ranch House, they’ve found a place where fine dining can be joyful and grounded, a place where beauty and warmth coexist. For them, this is more than a restaurant; it’s a continuation of legacy, a celebration of story, and a return to what matters most.
JOIN US
in Ojai’s most storied garden for a dining experience rooted in seasonality, craft, and connection.
Meet our alter ego.
While The Rochers at The Ranch House invites you to linger in a quiet garden and savor a seasonal tasting menu, our sister concept just across the path brings the volume up a bit. T.I.N.P. (This Is Not Pizza) is bold, cheeky, and unapologetically craveable — a takeout spot that trades in crispy edges, fermented heat, and over-the-top flavor. No reservations, no white tablecloths. Just outrageous bites, packed to go.
Stay connected.
If you’d like to stay informed about our current offerings, we invite you to join our newsletter using the form here. Our updates are thoughtful and occasional — just a gentle way of keeping you close to the garden and in the know about what’s ahead.